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KMID : 0878220180300040053
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Journal of Sasang Constitutional Medicine
2018 Volume.30 No. 4 p.53 ~ p.58
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A Case Study of a Dysgeusia in a Soyangin Patient
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Park Se-Won
Keum Na-Rae
Bae Hyo-Sang
Park Seong-Sik
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Abstract
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Objective: The purpose of this case study was to report improvements of a Soyangin patient with dysgeusia which a salty taste persisted in the mouth.
Methods: This patient was identified as Soyangin and treated by Yangkyuksanwha-tang-gamibang, acupuncture and moxa. Patient's symptom was assessed G/A(Global Assessment).
Results and Conclusions: The symptom of a lasting salty taste in the mouth was improved remarkably after using Korean medicine treatment, especially Yangkyuksanwha-tang-gamibang.
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KEYWORD
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Dysgeusia, Soyangin, Yangkyuksanwha-tang
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